lunch

Thai Steak Soup

Name: Thai Steak Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Ingredients: 5 oz skirt steak; 1 cup coconut milk; 1 carrot, carrot, peeled and sliced; 0.25 tsp turmeric powder; 0.5 lime, juice of a lime

Thai Steak Soup — 400 calories, 25g protein, 1 servings. Ready in 30 minutes.

10 min prep20 min cook30 min total1 servings

Nutrition · per serving

400

Calories

25g

Protein

30g

Carbs

15g

Fat

Ingredients

5 oz skirt steak
1 cup coconut milk
1 carrot, carrot, peeled and sliced
0.25 tsp turmeric powder
0.5 lime, juice of a lime

Instructions

Unlock the full recipe

Step-by-step directions, print, and serving scale are included with your Ultimate Meal Plans membership.

Already a member? Log in

Ready to cook every meal this week?

Get personalized meal plans, full recipes, and shopping lists delivered weekly.

14-day free trial on select plans · Cancel anytime