10 min total1 serving
Ingredients
- 1 tbsp olive oil
- 8 oz salmon fillet
- 0.25 cup tomato, diced tomato
- 0.25 cup cucumber, diced cucumber
- 0.5 shallot, shallot, sliced
- 0.5 lemon, lemon, juiced
- salt, pinch of salt to taste
Instructions
- 1
Oil nonstick pan on medium heat
Unlock the other 4 steps
Step-by-step directions, print, and serving scale are included with your Ultimate Meal Plans membership.
Already a member? Log in
